Overview

Program in Nutrition and Food Sciences / Program in Nutrition and Food Sciences is located in Burlington, VT, in a suburban setting.

Degrees & Awards

Degrees Offered

Degree	Concentration	Sub-concentration
Master of Science (MS)	Nutrition and food sciences

Degrees Awarded

Degree	Number Awarded
Master's Degrees	3

Earning Your Degree

Evening/weekend programs available?	No
Distance learning programs available?	No

Degree Requirements

Degree	Requirement
Master's Degrees	Entrance Exam GRE General Test Thesis Required

Admissions

Acceptance Rate

13

Applied

3

Accepted

2

Enrolled

Applying

65

Application Fee - Domestic

Yes

Electronic
applications accepted?

Yes

Applications processed
on a rolling basis?

Application Deadlines

Type	Domestic	International	Priority date
Fall deadline	February 15th	February 15th	Yes

Entrance Requirements

Exam	Details
Master's Degree Exam	GRE General Test

Tuition & Fees

Financial Support

Application deadlines for financial awards	February 15
Types of financial support available	Research Assistantships Teaching Assistantships Health Care Benefits

Student Body

5

Total Graduate Students

Not Reported

International Breakout (representing other countries)

Gender

Male (40%)

Female (60%)

Location & Contact

Address 109 Carrigan Drive
256 MLS Carrigan Wing
Burlington, VT  05405-0086
United States

Contact Dr. Stephen Pintauro
Coordinator
Email: stephen.pintauro@uvm.edu
Phone: 802-656-0541

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